COMPOSITION: Meat and animal derivatives 50%, fish and fish derivatives (salmon 5%), minerals.
ANALYTICAL CONSTITUENTS: Moisture 78%, Crude protein 9.5%, Crude fat 5%, Crude fibres 0.5%, Crude ash 3%.
Nutritional additives /kg: Vitamin D3 166.7 IU, Vitamin E 30.3 mg, Copper (Copper(II) sulphate pentahydrate) 0.9 mg, Zinc (Zinc sulphate monohydrate) 0.9 mg, Manganese (Manganous sulphate monohydrate) 0.3 mg, Iodine (Potassium iodide) 0.3 mg.
