Composition:
Tapioca, wheat gluten*, wheat flour, vegetable fibres, hydrolysed animal proteins, minerals.
Additives (per kg):
Nutritional Additives -Vitamin C (200mg), Vitamin E (500mg); Preservatives; Antioxidants.
Analytical Constituents:
Protein (20%), Fat content (1%), Crude ash (2.3%), Crude fibres (1.9%), Moisture (15%).
*Protein selected for its very high assimilation.
